Features & Benefits
- Jerusalem artichoke is a species of perennial sunflower grown for its potato-like tubers.
- Tubers can be eaten raw or cooked via various methods and are tender with a sweet, nutty flavor.
- Jerusalem artichokes store starch as the carbohydrate inulin which is safe and beneficial for diabetics.
- They are rich in prebiotics important for intestinal health.
- They can be harvested throughout the year and are perfect emergency food.
- They are grown using beyond organic method without use of any sprays.