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Item #:
21977907
Vogue Cuisine Mushroom Soup & Seasoning Base - Low Sodium & Gluten Free (12 oz)
Item #:
21977907
ZMW 659
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Imported from USA store
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Order now and get it around Sunday, August 02
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What Stands Out
Low Sodium
Enjoy flavorful mushroom soup without the high sodium content, making it a healthier choice for those monitoring their salt intake.
Gluten Free
Perfect for gluten-sensitive individuals, this product ensures everyone can indulge in delicious soup without dietary worries.
Versatile Base
Use it as a seasoning base to elevate various dishes, providing rich mushroom flavor that enhances everything from sauces to casseroles.
Product Details
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 3.4 x 3.4 x 4.1 inches (8.6 x 8.6 x 10.4 cm); 12 ounces (340.2 grams) |
| UPC | 721661458527 |
| Manufacturer | Vogue Cuisine Foods |
| Units | 12.0 Ounce |
| Brand Name | Vogue Cuisine |
| Flavor | Mushroom |
| Diet Type | Gluten Free, Vegan, Vegetarian |
| Item Form | Powder |
| Container Type | Jar |
| Specialty | vegan, vegetarian, gluten-free, low-sodium |
| Cuisine | Vegan Vegetarian Cuisine. Also suitable for a wide variety of cuisines/dishes. |
| Number of Items | 1 |
| Item Volume | 8 Fluid Ounces |
| Item Weight | 0.75 Pounds (340 grams) |
| Item Package Weight | 0.41 Kilograms |
| Unit Count | 12.0 Ounce |
| Size | 12 Ounce (Pack of 1) |
| Number of Pieces | 75 |
Who Should Buy?
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Health Conscious Eaters
This product is low sodium and gluten free, making it ideal for those monitoring their dietary intake.
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Busy Families
Quick to prepare, this soup base allows families to whip up a hearty meal in minimal time.
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Vegetarian Dieters
Being naturally vegetarian, it caters perfectly to those following a plant-based diet without compromising taste.
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High Sodium Diets
Not suitable for individuals needing higher sodium intake, as it is intentionally low in sodium content.
Product Description
Vogue Cuisine Mushroom Soup & Seasoning Base - Low Sodium & Gluten Free (12 oz)
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What are the main ingredients in Vogue Cuisine Mushroom Soup & Seasoning Base?
Answer: Vogue Cuisine Mushroom Soup & Seasoning Base primarily consists of mushrooms, vegetable stock, and various seasonings. This blend ensures a rich, savory flavor while maintaining a low sodium content. The gluten-free formulation makes it suitable for individuals with dietary restrictions. You can use this base as a flavorful foundation for soups, sauces, and stews, enhancing your dishes without overpowering them. -
Question:
Is Vogue Cuisine Mushroom Soup & Seasoning Base suitable for vegans?
Answer: Yes, Vogue Cuisine Mushroom Soup & Seasoning Base is suitable for vegans as it does not contain any animal-derived ingredients. This makes it an excellent choice for those following a plant-based diet while still enjoying a hearty and flavorful base. You can use it in a variety of vegan recipes, such as mushroom risotto or vegan gravy, to elevate the taste without compromising dietary preferences. -
Question:
How do I prepare Vogue Cuisine Mushroom Soup & Seasoning Base?
Answer: To prepare, combine the Vogue Cuisine Mushroom Soup & Seasoning Base with hot water or broth according to your desired consistency. Stir well until fully dissolved. This versatile base can also be added to your favorite dishes like pasta, casseroles, or even as a marinade for vegetables. Experimenting with different ratios allows you to customize the flavor intensity to match your recipe. -
Question:
Can I use Vogue Cuisine Mushroom Soup & Seasoning Base in non-soup recipes?
Answer: Absolutely! The Vogue Cuisine Mushroom Soup & Seasoning Base is not just for soups. It can be used to enhance sauces, gravies, and even rice or grain dishes. Think of it as a versatile seasoning that can add depth to various meals, such as creamy mushroom pasta or flavorful risotto. Its low sodium content means you can flavor your dishes liberally without worrying about excessive salt intake. -
Question:
Is Vogue Cuisine Mushroom Soup & Seasoning Base gluten-free?
Answer: Yes, Vogue Cuisine Mushroom Soup & Seasoning Base is gluten-free. This makes it an excellent choice for those with gluten sensitivities or celiac disease. You can enjoy the rich taste without worry, whether you are preparing a comforting soup or using it as part of a gluten-free meal plan. Always check the packaging for certification to ensure it meets your dietary needs. -
Question:
What is the best way to store unopened and opened packages of Vogue Cuisine Mushroom Soup & Seasoning Base?
Answer: Unopened packages of Vogue Cuisine Mushroom Soup & Seasoning Base should be stored in a cool, dry place away from direct sunlight. Once opened, it's best to keep it in an airtight container to preserve its flavor and freshness. Proper storage will help maintain its quality, ensuring that you can enjoy the rich taste in your recipes over time. -
Question:
How is the low sodium content beneficial?
Answer: The low sodium content of Vogue Cuisine Mushroom Soup & Seasoning Base is beneficial for those monitoring their salt intake, such as individuals with hypertension or heart-related health concerns. This allows for flavor enhancement without the added risk of health issues related to high sodium consumption. You can enjoy your favorite dishes while being mindful of your dietary choices. -
Question:
Are there any allergens present in Vogue Cuisine Mushroom Soup & Seasoning Base?
Answer: Vogue Cuisine Mushroom Soup & Seasoning Base is designed to be allergen-friendly, being gluten-free and containing no artificial preservatives. However, it does contain mushrooms, which some people may be allergic to. Always check the product packaging for detailed allergen information to ensure it fits your dietary requirements, especially if preparing dishes for guests. -
Question:
Can I use Vogue Cuisine Mushroom Soup & Seasoning Base for making a vegan gravy?
Answer: Yes, you can use Vogue Cuisine Mushroom Soup & Seasoning Base to create a delicious vegan gravy. Simply combine it with water, sautéed onions, and your choice of plant-based thickeners, such as cornstarch or flour. This versatile base provides a deeply savory flavor that pairs well with mashed potatoes, vegetable dishes, or even as a topping for hearty grain bowls. -
Question:
Where can I buy Vogue Cuisine Mushroom Soup & Seasoning Base - Low Sodium & Gluten Free 12 oz?
Answer: You can purchase Vogue Cuisine Mushroom Soup & Seasoning Base - Low Sodium & Gluten Free 12 oz on Ubuy. They offer a convenient shopping experience with a variety of purchasing options tailored to your needs.
Vogue Cuisine Vegetable Soups Editorial Review
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Features & Benefits
- Instant hearty broth perfect for soups, marinades, and seasoning.
- Delicious seasoning for vegetables, pasta, tofu, yogurt, grains, and beans.
- Gluten-free, low sodium, and certified vegetarian and vegan.
- No preservatives, additives, or HVP; made with non-GMO ingredients.
- Versatile powder with many uses and a longer shelf life.
- 12oz jar offers 75 servings with only 15 calories per serving.
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