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- Lijjat Udad Punjabi Papad 200 gms
Lijjat Udad Punjabi Papad 200 gms
ZMW 491
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Quick and easy to prepare appetizer or snack!
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Product Details
| Item Weight | 0.44 lbs (200 grams) |
Who Should Buy?
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Snack Enthusiasts
Perfect for those who enjoy crispy snacks with their meals or as standalone snacks during tea time.
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Vegetarian Dieters
A great addition to vegetarian diets, providing a tasty side that complements various Indian dishes.
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Cultural Food Lovers
Ideal for individuals who appreciate authentic Indian cuisine and want to experience traditional flavors.
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Gluten Sensitive
Individuals with gluten intolerance should avoid this product as it may contain gluten in the ingredients.
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Low-Calorie Dieters
Not suitable for those on strict low-calorie diets since papad can be calorie-dense and high in fat.
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Health-Conscious Consumers
May not meet the needs of health-conscious individuals seeking low-fat or low-sodium snack options.
Product Description
Lijjat Udad Punjabi Papad 200 gms
Customer Questions & Answers
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Question:
What are Lijjat Udad Punjabi Papads made from?
Answer: Lijjat Udad Punjabi Papads are primarily made from urad dal (black gram), a popular legume in Indian cuisine. This ingredient is ground into a fine flour, which is then seasoned with spices and water to create a dough that can be delicately rolled out into thin discs. The unique texture and flavor of these papads make them a perfect accompaniment to various dishes, enhancing the overall eating experience. They are often served as crispy sides alongside curries or can be enjoyed as a snack on their own. -
Question:
How do I prepare Lijjat Udad Punjabi Papad?
Answer: Preparing Lijjat Udad Punjabi Papad is simple and quick. You can either roast them over an open flame for a smoky flavor, fry them in oil for a crisp texture, or microwave them for a healthier alternative. Roasting gives you that traditional taste with a delightful crunch, while frying adds extra richness. They can be used as a crunchy snack or served with your favorite chutneys, salads, or as a side to enhance main courses like biryani or sambar. -
Question:
Are Lijjat Udad Punjabi Papads gluten-free?
Answer: Yes, Lijjat Udad Punjabi Papads are gluten-free since they are made solely from urad dal flour and contain no wheat ingredients. This makes them an excellent snacking option for those who are gluten intolerant or have celiac disease. Enjoy them as part of your gluten-free diet without compromising on taste, whether paired with various dips or served as a crunchy side to your favorite dishes. -
Question:
What can I serve with Lijjat Udad Punjabi Papad?
Answer: Lijjat Udad Punjabi Papad pairs wonderfully with a variety of dishes. You can serve them alongside Indian curries, rice dishes, or even salads for added crunch. They're also delicious as a standalone snack with items like mint chutney or spicy pickle. In gatherings, they can be offered as appetizers, enhancing the meal with their unique texture and flavor. Versatility makes them a staple in many Indian households. -
Question:
How long do Lijjat Udad Punjabi Papads last once opened?
Answer: Once opened, Lijjat Udad Punjabi Papads can last for several weeks if stored properly. Keep them in an airtight container in a cool, dry place to maintain freshness and prevent moisture from affecting their crispiness. Proper storage ensures that you have delicious, crunchy papads ready to complement your meals or enjoy as snacks whenever you desire. -
Question:
Can Lijjat Udad Punjabi Papad be used for frying?
Answer: Absolutely, Lijjat Udad Punjabi Papad can be fried for a deliciously crispy snack. Frying them allows the papads to puff up, creating a light and airy texture that adds an extra layer of flavor. This preparation method is especially popular at gatherings where they can be served alongside curries or beverages, making them a crowd-pleaser. Just ensure to monitor them while frying to achieve that golden-brown perfection. -
Question:
What are the nutritional benefits of Lijjat Udad Punjabi Papad?
Answer: Lijjat Udad Punjabi Papads provide a variety of nutritional benefits, primarily due to their main ingredient, urad dal. They are high in protein and fiber, which may support digestion and provide sustained energy. Additionally, they contain essential vitamins and minerals, making them a nutritious choice. Enjoying these papads as a snack or side can contribute to a balanced diet while offering a taste that enhances your meal experience. -
Question:
Are Lijjat Udad Punjabi Papads suitable for vegetarians?
Answer: Yes, Lijjat Udad Punjabi Papads are suitable for vegetarians. They are made from pure urad dal and spices, containing no animal products. This makes them an ideal snack for anyone following a vegetarian or even a vegan diet. They can be enjoyed alone or as a side dish, complementing various vegetarian dishes, making them a versatile and delightful choice. -
Question:
Where can I buy Lijjat Udad Punjabi Papad 200 gms?
Answer: You can buy Lijjat Udad Punjabi Papad 200 gms on Ubuy. This platform offers a reliable option for purchasing your favorite snacks, ensuring they reach you conveniently. Ubuy provides a seamless shopping experience with a wide variety of products, including these delicious papads. -
Question:
Do Lijjat Udad Punjabi Papads contain any preservatives?
Answer: Lijjat Udad Punjabi Papads are made with minimal ingredients and do not typically contain artificial preservatives. This results in a product that's closer to traditional home-made papads. The natural ingredients ensure that you enjoy authentic flavors without the concern of unnecessary additives, making these papads a healthier snacking choice while still providing that satisfying crunch.
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Important information
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ZMW 491
Order now and get it around Sunday, July 26
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Made from high-quality urad dal flour.
- Flavored with traditional Punjabi spices.
- Roasted for a fluffy and crispy texture.
- World-renowned brand of pappadums.
- Perfect as an appetizer or snack.
- Great to serve with chutney or main dishes.
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