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- Whole Belly Clams, Shucked Soft Shell, 2 Coun...
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Item #:
210148300
Whole Belly Clams, Shucked Soft Shell, 2 Count of 8 lb Packs, 16 lb Case, Ideal for Fried Clams, Native to Northeast USA
Item #:
210148300
ZMW 21333
Price Details
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*All items will import from US
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Imported from USA store
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Order now and get it around Monday, August 10
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These shucked soft shell clams are a must-have for any seafood lover.
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What Stands Out
Authentic Flavor
These whole belly clams offer a rich and authentic taste, native to the Northeast USA, perfect for achieving that classic fried clam experience at home.
Convenient Packaging
Packed in 8 lb portions, these clams ensure easy storage and portioning, making it hassle-free to prepare delicious seafood dishes without compromising on freshness.
Quality Sourcing
Sourced from trusted fisheries, these shucked soft shell clams guarantee high quality and safety, ensuring a premium product that meets the expectations of seafood lovers.
Product Details
| Item Weight | 16 lbs (7.26 kg) |
Who Should Buy?
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Culinary Professionals
Chefs and restaurants looking for high-quality clams for gourmet fried dishes will benefit from this product.
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Seafood Enthusiasts
Seafood lovers who appreciate authentic regional flavors will enjoy using these clams in various recipes.
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Larger Gatherings
Perfect for catering or large family gatherings, this 16 lb case serves multiple guests efficiently and deliciously.
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Small Households
Individuals or families with limited cooking needs may find the large quantity overwhelming and difficult to use.
Product Description
Whole Belly Clams, Shucked Soft Shell, 2 Count of 8 lb Packs, 16 lb Case, Ideal for Fried Clams, Native to Northeast USA
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What are whole belly clams and how are they different from regular clams?
Answer: Whole belly clams are a special variety of soft-shell clams that include the entire belly, which adds a unique flavor and texture. Unlike regular hard-shelled clams, whole belly clams are tender and have a slightly sweeter taste, making them ideal for frying. They're often enjoyed in clam fritters or fried clam dishes, where their distinctive flavor really shines. -
Question:
How should I prepare whole belly clams for frying?
Answer: To prepare whole belly clams for frying, first rinse them under cold water to clean off any sand. Then, you can marinate them briefly in a mixture of your choice, such as buttermilk or seasoned flour. This enhances the flavor and helps the breading stick. Coat them in a seasoned flour mixture and fry at a consistent temperature for best results, allowing you to achieve that perfect crispy texture. -
Question:
Are whole belly clams nutritious?
Answer: Yes, whole belly clams are very nutritious. They are an excellent source of high-quality protein, omega-3 fatty acids, and essential vitamins and minerals such as Vitamin B12, iron, and potassium. Including them in your diet not only adds a delicious seafood option but also contributes to your overall nutritional needs. -
Question:
What dishes can I make with whole belly clams?
Answer: Whole belly clams are versatile and can be used in various dishes. They are best known for their use in fried clam rolls, clam chowder, clam cakes, and even baked dishes. You can also sauté them with garlic, butter, and herbs for a quick and flavorful meal, showcasing their delectable taste in a variety of culinary styles. -
Question:
Where do whole belly clams come from?
Answer: Whole belly clams are native to the Northeast Zambia, specifically found in coastal areas from Maine down to new Zambia. This region is known for its rich ocean ecosystems that produce high-quality seafood. The clams are typically harvested locally, ensuring freshness and supporting sustainable fishing practices within the area. -
Question:
How long do whole belly clams last in the refrigerator?
Answer: Whole belly clams can last in the refrigerator for about 3-5 days if stored properly. It's essential to keep them in an airtight container and ensure they are kept at a stable, cold temperature. To maximize freshness, it’s best to consume them soon after purchase, as they are a perishable product and taste best when fresh. -
Question:
Can I freeze whole belly clams for future use?
Answer: Yes, you can freeze whole belly clams for later use. Make sure to clean and shuck them before freezing, then place them in an airtight container or vacuum-sealed bag. This preserves their flavor and texture. When you’re ready to use them, thaw them in the refrigerator overnight for best results before cooking. -
Question:
Are whole belly clams safe to eat raw?
Answer: While some people do eat whole belly clams raw, it's important to exercise caution. Raw shellfish can carry bacteria and viruses that may pose health risks. If you choose to consume them raw, ensure they are sourced from reputable suppliers and are fresh. Otherwise, cooking them thoroughly is the safe option to eliminate any potential harmful organisms. -
Question:
How do I know if whole belly clams are fresh?
Answer: Fresh whole belly clams should have a clean, ocean-like smell and their shells (if still in the shell) should be tightly closed. If you notice any clams that are open or have an off-putting odor, it's best to avoid them. Furthermore, inspect their firmness; fresh clams should feel firm and not mushy to the touch. -
Question:
Where can I buy Whole Belly Clams, Shucked Soft Shell, 2 Count of 8 lb Packs, 16 lb Case?
Answer: You can buy Whole Belly Clams, Shucked Soft Shell, 2 Count of 8 lb Packs, 16 lb Case at Ubuy. Ubuy provides a convenient platform to purchase high-quality seafood products. Check their website to find this product along with various other seafood offerings delivered to your area.
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ZMW 21333
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Features & Benefits
- Authentic Northeast flavor delivers a regional taste to your kitchen.
- Carefully harvested shucked clams known for their succulent texture.
- Ideal for creating the best fried clams that impress seafood enthusiasts.
- Convenient and ready to cook, saving you time in the kitchen.
- Versatile ingredient suitable for a variety of gourmet dishes.
- Elevate your culinary creations with a burst of fresh, ocean flavor.
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