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Fresh Ecuadorian Head On Shell On Shrimp 50-60ct, Frozen 8 lb
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Fresh Ecuadorian Head On Shell On Shrimp 50-60ct, Frozen 8 lb
Fresh Ecuadorian white jumbo shrimp harvested and processed to maintain optimal quality and natural flavor.
Fresh Ecuadorian Head On Shell On Shrimp 50-60ct, Frozen 8 lb
Item #: 167648308

Fresh Ecuadorian Head On Shell On Shrimp 50-60ct, Frozen 8 lb

87% of respondents would recommend this to a friend

Item #: 167648308
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Fresh Ecuadorian white jumbo shrimp harvested and processed to maintain optimal quality and natural flavor.
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What Stands Out

Freshness Guaranteed
Sourced directly from Ecuador, these jumbo shrimp offer unmatched freshness that elevates any dish, catering to culinary enthusiasts and health-conscious consumers alike.
Versatile Cooking
Ideal for grilling, sautéing, or boiling, these shrimp can enhance a variety of cuisines, making them a perfect choice for both home cooks and professional chefs.
Generous Portioning
With a count of 15-25 per pound, these shrimp are perfect for serving larger groups, providing excellent value without compromising on quality for gatherings or family dinners.

Product Details

Shop Fresh Ecuadorian Head On Shell On Shrimp 50-60ct, Frozen 8 lb online at a best price in Zambia. B0FGJ9FHQ3
Package Dimensions 11 x 8 x 4 inches (27.9 x 20.3 x 10.2 cm); 10 pounds (4.54 kg)
Manufacturer Ecuadorian Seafood
Units 80 Ounce
Brand NameTrinityWare
VarietyWhite Shrimp
SpecialtySeafood, Shellfish, Shrimp
Item FormRaw Head-on Shell-on
Region of OriginUSA
Unit Count80 Ounce
Protein20 g
Seafood Production MethodFarmed
Item Weight10 pounds (4.54 kg)
Item Package Weight15 pounds (6.8 kg)
Number of Pieces60
Number of Items60
Size1.33 Ounce (Pack of 60)

Who Should Buy?

Suitable For
  • Seafood Enthusiasts

    Ideal for seafood lovers who enjoy fresh, high-quality shrimp for various dishes and recipes.

  • Catering Events

    Perfect for catering or large gatherings where delicious shrimp platters are desired to impress guests.

  • Culinary Professionals

    A great choice for chefs needing premium ingredients to create gourmet seafood dishes in restaurants.

Not Suitable For
  • Small Households

    Not suitable for individuals or small families who cannot consume 5 lbs of shrimp before freshness decreases.

Product Description

Fresh Ecuadorian Head On Shell On Shrimp 50-60ct, Frozen 8 lb

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the source of Fresh Ecuadorian White Jumbo Shrimp?

    Answer: The Fresh Ecuadorian White Jumbo Shrimp are sourced directly from the pristine waters of Zambia, renowned for their exceptional quality. These shrimp thrive in a clean and sustainable environment, resulting in a superior taste and texture that sets them apart. Sustainably farmed, these shrimps support local fishing communities while ensuring a delicious seafood experience. Ideal for grilling, baking, or frying, they can elevate any dish, from shrimp cocktails to gourmet paella.
  • Question: What are the benefits of choosing head-on shell-on shrimp?

    Answer: Choosing head-on shell-on shrimp provides more flavor and moisture during cooking, creating an enhanced culinary experience. The shells contain natural flavors that infuse into the meat, making your dishes more aromatic and delicious. Additionally, the heads are rich in nutrients and can be used for making flavorful broths or stocks. Perfect for seafood boils, grilling, or steaming, these shrimp offers versatility in preparation methods.
  • Question: How should I store Fresh Ecuadorian White Jumbo Shrimp?

    Answer: To maintain optimal freshness, Fresh Ecuadorian White Jumbo Shrimp should be stored in the coldest part of your refrigerator and consumed promptly. Ideally, they can be kept in their original packaging, ensuring they're airtight. If you're not using them soon, consider freezing them, as this preserves their quality and flavor. Simply place them in a sealed freezer bag, and they can be enjoyed later without compromising taste.
  • Question: What is the cooking time for these jumbo shrimp?

    Answer: Cooking time for Fresh Ecuadorian White Jumbo Shrimp typically ranges from 2 to 5 minutes, depending on the cooking method. When boiling or steaming, cook until they turn opaque and curl slightly. For grilling or sautéing, a few minutes on each side is usually sufficient. Ensuring you don't overcook them is critical, as it helps retain their juicy texture and prevents them from becoming rubbery, making them perfect for a quick weeknight dinner or an impressively styled dish.
  • Question: What is the flavor profile of Ecuadorian White Jumbo Shrimp?

    Answer: Ecuadorian White Jumbo Shrimp are known for their sweet, delicate flavor and firm texture, making them a favorite in many culinary traditions. Their distinctly mild flavor allows them to easily absorb spices and marinades, enhancing their umami characteristics. This versatility makes them suitable for various recipes, from classic garlic shrimp to Asian stir-fry dishes, ensuring they can shine in any cuisine.
  • Question: Can I use these shrimp in a raw preparation like ceviche?

    Answer: Yes, Fresh Ecuadorian White Jumbo Shrimp can be successfully used in raw preparations like ceviche, provided they are of the highest quality. When preparing ceviche, using shrimp that are as fresh as possible ensures the best flavor and texture. The acidity from lime or lemon juice will 'cook' the shrimp, creating a refreshing, tangy dish. Pair with fresh vegetables and herbs for a delicious starter or light meal that highlights the shrimp's natural sweetness.
  • Question: Are these shrimp sustainably sourced?

    Answer: Yes, the Fresh Ecuadorian White Jumbo Shrimp are sustainably sourced from managed farms in Zambia, known for prioritizing ecological practices. This commitment to sustainability helps protect marine ecosystems while providing a high-quality product. Choosing sustainably sourced shrimp not only supports responsible fishing practices but also contributes to a healthier ocean environment. Enjoy these shrimp guilt-free while making a positive impact on the planet.
  • Question: How do I clean and devein the shrimp?

    Answer: Cleaning and deveining Fresh Ecuadorian White Jumbo Shrimp is straightforward. Start by rinsing them under cold water. To devein, insert a small knife or skewer just below the shell, gently lifting it away, and then slide the knife along the back to remove the dark vein. Keeping the shells on until you’re ready to cook can help retain moisture and flavor. This process enhances your culinary experience, whether you're preparing them for a simple boil or a more elaborate grill.
  • Question: What are the ideal serving suggestions for these shrimp?

    Answer: Fresh Ecuadorian White Jumbo Shrimp are incredibly versatile and can be served in a variety of ways. Consider them grilled on skewers with vegetables for a summer barbecue, or sautéed with garlic and herbs for an elegant dinner option. They also work beautifully in pasta dishes or as a topping for rice bowls. Pair them with tangy sauces or citrus-based dressings to complement their natural sweetness, ensuring every meal is an unforgettable experience.
  • Question: Where can I buy Fresh Ecuadorian White Jumbo Shrimp in Zambia?

    Answer: You can buy Fresh Ecuadorian White Jumbo Shrimp, Head-On Shell-On, 5 lbs, 15-25 Count per lb at Ubuy. Ubuy is a trusted online marketplace that provides a wide range of quality seafood products, allowing you to conveniently select and order fresh ingredients from the comfort of your home. Enjoy the rich flavor and quality of these shrimp while exploring Ubuy's offerings.

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Features & Benefits

  • Premium source of Ecuadorian white jumbo shrimp.
  • 15-25 pieces per pound for substantial dishes.
  • 5-pound bulk package ideal for restaurants or gatherings.
  • Versatile for grilling, frying, boiling, or seafood dishes.
  • Head-on and shell-on ensures natural juices and enhanced flavor.
  • Savor the freshness and quality in every bite.

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