HOSHANHO
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HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives & Damascus Paring Knives 4 Inch, 67-Layer Damascus Steel Professional Small Kitchen Knives
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HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives & Damascus Paring Knives 4 Inch, 67-Layer Damascus Steel Professional Small Kitchen Knives
This ultimate multi-purpose kitchen knife blends traditional forging techniques with modern aesthetics, ensuring each slice of sashimi becomes more flavorful.
HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives & Damascus Paring Knives 4 Inch, 67-Layer Damascus Steel Professional Small Kitchen Knives
Item #: 214806158

HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives & Damascus Paring Knives 4 Inch, 67-Layer

Item #: 214806158

ZMW 3785

Price Details

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*All items will import from US

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This ultimate multi-purpose kitchen knife blends traditional forging techniques with modern aesthetics, ensuring each slice of sashimi becomes more flavorful.
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What Stands Out

High Carbon Steel
Crafted from premium high carbon steel, this sushi knife ensures exceptional sharpness and durability, making it ideal for precision slicing of sashimi and other delicate ingredients.
67-Layer Damascus
The stunning 67-layer Damascus steel construction not only enhances the knife's aesthetics but also provides superior strength and resistance to corrosion, ensuring long-lasting performance in any kitchen.
Versatile Pairing Knife
Includes a 4-inch paring knife, perfect for detailed work and precision cuts. This versatile addition complements the sushi knife, making meal preparation efficient and enjoyable for home cooks and chefs alike.

Product Details

Shop HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives & Damascus Paring Knives 4 Inch, 67-Layer Damascus Steel Professional Small Kitchen Knives online at a best price in Zambia. B0G191V6JT
Brand NameHOSHANHO
Item Weight1.5 lbs (680 grams)

Who Should Buy?

Suitable For
  • Sushi Enthusiasts

    Perfect for sushi lovers who require precision and sharpness to create beautiful sashimi presentations.

  • Professional Chefs

    Ideal for professional kitchen use, offering high-quality materials that enhance cutting performance and efficiency.

  • Home Cooks

    Great for home cooks seeking high-performance knives to improve their culinary skills and prepare Japanese dishes.

Not Suitable For
  • Budget Shoppers

    May not be suitable for those looking for low-cost kitchen knives as this set is premium-priced.

Product Description

HOSHANHO Sushi Knife 10 Inch, Japanese High Carbon Steel Sashimi Knife, Ultra Sharp Yanagiba Knives & Damascus Paring Knives 4 Inch, 67-Layer Damascus Steel Professional Small Kitchen Knives

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Customer Questions & Answers

  • Question: What is the blade material of the HOSHANHO Sushi Knife?

    Answer: The blade is made from Japanese 10Cr15CoMoV high-carbon stainless steel.
  • Question: Can this knife be used for tasks other than slicing sashimi?

    Answer: Yes, it's versatile and can be used for slicing grilled meats, dicing vegetables, and more.
  • Question: How is the handle designed for user comfort?

    Answer: The handle is precision-machined from high-density olive wood with a comfortable octagonal shape to prevent slippage.

HOSHANHO Sashimi Knives Editorial Review

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23 July 2026 · via Trustpilot
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ZMW 3785

Order now and get it around Saturday, August 29

QTY:

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Features & Benefits

  • Crafted with a 12° bevel angle for ultimate sharpness and precision.
  • Made of Japanese high carbon steel, offering exceptional wear resistance.
  • Comfortable octagonal handle designed for superior grip and balance.
  • Versatile knife for various kitchen tasks beyond sushi prep.
  • Stylish design makes it a beautiful addition to any kitchen.
  • A perfect gift that combines functionality with artistry.

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