VEVOR Commercial Ice Cream Machine 10.6 QT/H Soft Serve Ice Cream Maker
83% of respondents would recommend this to a friend
ZMW 28808
Price Details
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Product Details
| Brand Name | VEVOR |
| Included Components | Corrugated Tube x 1, Expansion Tube x 1, Ice Cream Maker x 1, Plunger O-Rings x 2, Star Nut x 1 |
| Model Name | Commercial Ice Cream Machine |
| Model Number | BQL-9200ST |
| Recommended Uses For Product | Commercial |
| Unit Count | 1 Count |
| UPC | 197988734949 |
| Number of Items | 1 |
| Manufacturer | VEVOR |
| Number of Packs | 1 |
| Item Type Name | Commercial Ice Cream Machine, 1000W Single Flavor Soft Serve Ice Cream Maker, 10.6 QT/H Yield, 4L Hopper & 1.6L Cylinder, Touch Screen, Auto Clean & Pre-Cooling, Countertop for Restaurant Snack Bar |
| Part Number | BQL-9200ST |
| Capacity | 4 liters |
| Item Dimensions L x W x H | 22.8"L x 8.3"W x 27.6"H (57.9 x 21.1 x 70.1 cm) |
| Other Special Features of the Product | Automatic Clean, Digital Display |
| Operation Mode | Automatic |
| Material | Stainless Steel |
| Product Care Instructions | Hand Wash Only |
| Color | White |
| Brand | VEVOR |
| Special Feature | Automatic Clean, Digital Display |
Who Should Buy?
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Small Restaurants
Perfect for small restaurants looking to add a soft serve option without taking up too much space.
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Food Trucks
Ideal for food trucks wanting to serve soft serve ice cream efficiently while managing limited resources.
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Dessert Shops
A great addition for dessert shops that want to provide quick and easy ice cream options to customers.
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High Volume Venues
Not suitable for high volume venues as it may struggle with continuous heavy demand.
Product Description
VEVOR Commercial Ice Cream Machine 10.6 QT/H Soft Serve Ice Cream Maker
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Customer Questions & Answers
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Question:
What is the yield capacity of the VEVOR Commercial Ice Cream Maker?
Answer: The VEVOR Commercial Ice Cream Maker has a yield capacity of 22-30 liters per hour. This high output makes it ideal for busy venues like ice cream shops, restaurants, and events where a large volume of soft serve is required in a short amount of time. The two 6-liter hoppers support continuous use, ensuring you can serve your customers with minimal downtime. -
Question:
How does the LCD panel work on the VEVOR Ice Cream Maker?
Answer: The LCD panel on the VEVOR Ice Cream Maker offers a user-friendly interface that allows you to easily monitor and adjust settings. It displays important information such as temperature and processing time, enhancing the convenience of operation. This feature is particularly useful for operators who need to make quick adjustments to maintain the quality of their ice cream during peak hours. -
Question:
What does the puffing shortage alarm do?
Answer: The puffing shortage alarm alerts users when there is insufficient mix in the machine, helping prevent operational disruptions. This ensures that the machine continues to produce high-quality soft serve without compromise. It’s beneficial for businesses to ensure they are always ready to serve customers, minimizing the risk of serving less-than-ideal product due to mix shortages. -
Question:
Can I use this machine to make other frozen desserts?
Answer: Yes, while the VEVOR Commercial Ice Cream Maker is designed primarily for soft serve ice cream, it can also be used to create other frozen desserts such as yogurt, sorbet, and gelato. This versatility makes the machine a great addition to your kitchen or business, allowing you to expand your dessert offerings and cater to varying customer preferences. -
Question:
What are the dimensions of the VEVOR Commercial Ice Cream Maker?
Answer: The VEVOR Commercial Ice Cream Maker is designed to be compact and countertop-friendly, with specific dimensions that fit within most commercial kitchen setups. It's essential to verify the exact dimensions to ensure it fits seamlessly into your workspace while maintaining accessibility for operation and cleaning. -
Question:
Is this machine suitable for commercial use?
Answer: Absolutely! The VEVOR Commercial Ice Cream Maker is specifically engineered for commercial applications, handling high volumes of production efficiently. Its robust construction and heavy-duty components make it suitable for ice cream parlors, hotels, and catering businesses that require reliable machinery to meet consumer demand. -
Question:
How long does it take to freeze the mixture?
Answer: The freeze time can vary depending on the mixture and ambient conditions but typically ranges between 15 to 30 minutes. This efficient freezing process allows for quick turnover, enabling business owners to serve customers rapidly, especially during peak hours. Experimenting with your specific mixture can help determine the best freezing time. -
Question:
What type of cleaning and maintenance is required for the ice cream maker?
Answer: To maintain optimal performance, regular cleaning and maintenance are essential. This includes daily cleaning of the hoppers and cylinder, as well as periodic deep cleaning of all parts. Proper maintenance ensures the longevity of the machine and prevents flavor contamination, providing customers with the best possible soft serve experience. -
Question:
What power supply does the VEVOR ice cream maker require?
Answer: The VEVOR Commercial Ice Cream Maker typically requires a standard commercial power supply, which generally includes a 220-240V outlet. This ensures that the machine operates effectively, maintaining the ideal temperature for freezing the mix quickly. Always check the specifications before installation to ensure compatibility with your electrical systems. -
Question:
Where can I buy the VEVOR Commercial Ice Cream Maker in Zambia?
Answer: You can conveniently purchase the VEVOR Commercial Ice Cream Maker from Ubuy in Zambia. Ubuy is known for a wide range of products, providing accessibility and various purchasing options to enhance your shopping experience.
VEVOR Ice Cream Machines BQL-9200ST Editorial Review
VEVOR Commercial Ice Cream Machine 10.6 QT/H Soft Serve Ice Cream Maker is designed for commercial use, featuring a powerful 1000W motor and a 4L hopper for efficient ice cream production. Users appreciate its excellent performance, especially for parties, with settings that allow customization of the ice cream's hardness. Many have praised how easy it is to clean and use, although a few mentioned that the instructions could be clearer. With its auto-clean and pre-cooling features, this machine is a great addition for restaurants and snack bars, ensuring a smooth operation for soft serve lovers and large gatherings alike.
Customer Reviews & Ratings
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Pros
- Easy to use and maintain for regular ice cream production
- Customizable hardness setting for perfect soft serve
- Great for entertaining large groups at events
- Efficient auto-clean feature saves time
- Durable machine with positive reviews on longevity
Cons
- Instructions can be vague, often requiring online help
Platform Trust & Buyer Confidence
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Top selling Commercial Ice Cream Machine in Zambia
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ZMW 28808
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This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Produces ice cream in just 15 minutes.
- High output of up to 10L/2.7 gal per hour.
- Durable stainless steel construction ensures longevity.
- Customizable hardness adjustment for personal texture preferences.
- Quiet operation at less than 66 dB for a comfortable environment.
- Ideal for busy commercial settings like cafes and ice cream shops.
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