Imported from EU store
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Makes up to 4 Gallons /16 Litres of yogurt.
| Produktabmessungen | 5 x 0,1 x 8 cm; 10 Gramm |
| Auslaufartikel (Produktion durch Hersteller eingestellt) | Nein |
| Zusatzstoffe | Lebende aktive Milchsu00e4urekulturen (LaktoBacillus Bulgaricus und Streptococcus thermophilus) |
| Stu00fcckzahl | 16000.0 milliliter |
| Aufbewahrung | Im Gefrierschrank aufbewahren |
| Servierempfehlung | 4 g (ca. 1 Teelu00f6ffel) |
| Ursprungsland | Bulgaria |
| Ursprungsland der primu00e4ren Zutat(en) | Bulgarien |
| Marke | Bacillus Bulgaricus |
| Format | Pulver |
| Besonderheit | Bio, glutenfrei, koscher zertifiziert, Halal-zertifiziert |
| Hersteller | Bacillus Bulgaricus |
| Artikelgewicht | 10 g |
| Durchschnittliche Kundenbewertung | 4,2 4,2 von 5 Sternen (362) 4,2 von 5 Sternen |
| Bestseller-Rang | Nr. 15.859 in Lebensmittel & Getru00e4nke (Siehe Top 100 in Lebensmittel & Getru00e4nke) Nr. 2 in Naturjoghurt |
| Im Angebot von seit | 23. April 2017 |
| Form | Pulver |
| Anzahl der Einheiten | 16000.0 milliliter |
| Anzahl der Artikel | 1 |
| Paketinformationen | Beutel |
| Paketgewicht | 6 Gramm |
| Haltbarkeit | 2 Jahre |
| Spezialitu00e4t | Bio, glutenfrei, koscher zertifiziert, Halal-zertifiziert |
Ideal for individuals who enjoy making homemade yogurt with authentic Bulgarian starter culture for smoother texture and flavor.
Perfect for those seeking probiotic-rich foods as Bulgarian yogurt offers digestive health benefits and boosts gut flora.
Best suited for families or businesses needing large quantities, as the starter culture can produce 4 gallons of yogurt.
Not suitable for users who only consume yogurt occasionally; the bulk quantity may lead to waste.
Individuals on a dairy-free diet will not benefit from this product, as it is made from dairy milk.
Not ideal for those with limited time, as yogurt-making requires several hours and proper care during fermentation.
Bulgarischen Joghurt Starterkultur - Bulgarian Yoghurt Starter (EXTRA - 4 Gal / 16 L)
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